Froth Au Lait Gourmet Hot and Cold Frother

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Froth Au Lait Gourmet Hot and Cold Frother



Froth Au Lait Gourmet Hot and Cold Frother Reviews


Many customers was gave reviews and ratings to Froth Au Lait Gourmet Hot and Cold Frother. If you want to read those detail to make your decision on this product just CLICK HERE
Customer Rating:
Rating: 4.5
Price : Check Special Offer Today (Limited Time Offer)

Froth Au Lait Gourmet Hot and Cold Frother Overview:


  • Automatic Hot and Cold Milk Frother. Award winning technology, No Steam. NEW MODEL
  • Luxurious HOTor COLD froth.Creamy cappuccinos,lattes,coffee,guilt-free dessert toppings
  • Heat On/Heat Off button,2 interchangeable whips,froth whip and latte/sauce whip
  • Gourmet Whipped Cream,Velvety Hot Chocolate,Chai Tea,Delectable Desserts,and MORE
  • Easy to use and clean. 2-6 Servings. Automatic Shutoff. Perfect froth Everytime.

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Froth Au Lait Gourmet Hot and Cold Frother

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Froth Au Lait Gourmet Hot and Cold Frother Reviews


Amazon.com
Customer Reviews
Average Customer Review
51 Reviews
5 star:
 (37)
4 star:
 (8)
3 star:
 (1)
2 star:
 (3)
1 star:
 (2)
 
 
 

30 of 33 people found the following review helpful
2.0 out of 5 stars Jack of all trades, master of none, November 29, 2010
By 
Jan Klier (Seattle, WA USA) - See all my reviews
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This review is from: Froth Au Lait Gourmet Hot and Cold Frother
I bought this item after a recommendation from someone I know and who is a coffee master, and after reading the reviews. I make a large Latte a couple of times a day. Getting the right froth with most consumer grade kitchen gear is a challenge. And reading about this one, I thought would fit that void nicely. Well, yes and no.

If you need gobs of beautiful velvety froth, this machine will most definitely deliver. And you can't beat the price.

But, if you want to make a great latte with a good froth, it can turn into a frustrating experience, as it leaves ergonomics and efficiency to be desired. First of all, if I used 1 cup of milk, as I usually do, I end up with the unit full of froth and almost no liquid milk left. Too much froth, too little milk. So I have to resort to heating some milk separately and end up discarding a lot of froth which is wasteful. Second is the cleaning - the unit can optionally heat the liquid during the process, which is of course nice... Read more
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21 of 22 people found the following review helpful
5.0 out of 5 stars custard, lemon curd, hollandaise made perfectly, June 14, 2010
By 
This review is from: Froth Au Lait Gourmet Hot and Cold Frother
as a professional cook, the hardest dishes to make perfect are egg based, ie custards, lemon curd and other flavored curds, hollandaise, bearnaise. this tool does them all to perfection.
the beater, heater, and timing are perfectly sychronised to get maximum thickening from the egg before overcooking it. you must not overfill container for ideal results. the recipe determines how thick the mixture will be, but in all cases, the potential of the egg is maximized.
in addition, i froth the milk for my morning coffee everyday and the results are heaven. never had a tool that was so reliable and so useful for dishes i consider a challenge under all other circumstances.
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12 of 12 people found the following review helpful
5.0 out of 5 stars BEST ON THE MARKET!!, May 29, 2010
By 
D Moos "SWISS MISS" (DANA POINT, CA, US) - See all my reviews
This review is from: Froth Au Lait Gourmet Hot and Cold Frother
After having searched all over the web and returning machine after machine I stumbled on this website. The description of this machine sounded to good to be true, so I decided to contact the company to find out if I could have a demonstration of it since they were fairly local. I was so blown away by the performance of this machine. The milk was nice and hot and the froth was thick and beautiful. In addition, this company makes several different sizes to fit the needs of anyone and the prices are extremely reasonable. I ended up buying one for my daily use and one for entertaining large groups. Finally, a great frother!
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